A ETHIOPIAN CULINARY TRADITION {

A Ethiopian Culinary Tradition {

Bahsine is a delicious and vibrant Ethiopian dish that offers a remarkable culinary experience. It features several components that are carefully combined to create a harmonious and flavorful blend. The dish is often accompanied by injera, a spongy flatbread crafted with teff flour. Ethiopian cuisine utilizes its rich use of herbs, which add a dime

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